Juergen Purgstaller

Selbstständig, Freelance hospitality consultant, webdesign and photography, Hospitality-mentors

Wien, Österreich

Fähigkeiten und Kenntnisse

Vast knowledge regarding the F&B department and co
Hotel Management

Werdegang

Berufserfahrung von Juergen Purgstaller

  • Bis heute 10 Jahre und 2 Monate, seit Mai 2014

    Hotelmanager

    Viking cruises

    Leading the Team of river longship with 95 comfortable outside staterooms (2 Explorer Suites, 7 Veranda Suites). Fully in charge of Hoteloperation

  • Bis heute 10 Jahre und 5 Monate, seit Feb. 2014

    Freelance hospitality consultant, webdesign and photography

    Hospitality-mentors

    Using the knowledge I gained over the last decades I want to help the newcomers as well as investors to realize their dreams. Since 2013 I also design and host websites. Photography is since 3 decades very important for me.

  • 7 Monate, Juni 2013 - Dez. 2013

    Gastgeber

    Bio Vital Hotel Weissenseerhof

    Together with the team taking care of 30 rooms @ the Bio Vital Hotel as well as 28 bedrooms througout 14 appartments @ the Family & More Hotel

  • 8 Monate, Okt. 2012 - Mai 2013

    Hotelmanager

    Emporio hotels and resorts

    Together with HOD's fully in charge of the hotel operation

  • 1 Jahr und 1 Monat, Sep. 2011 - Sep. 2012

    Director Food and Beverage

    The Ritz Carlton Wolfsburg

  • 2 Jahre und 2 Monate, Juni 2009 - Juli 2011

    Director Food and Beverage

    Kilimanjaro Hotel Kempinski

  • 3 Monate, Apr. 2009 - Juni 2009

    Director Food and Beverage

    Kempinski Hotel Soma Bay Egypt

  • 1 Jahr und 3 Monate, Feb. 2008 - Apr. 2009

    Food and Beverage Manager

    Kempinski Grand Hotel des Bains

  • 5 Monate, Okt. 2007 - Feb. 2008

    FF&E manager

    Kudat riviera

  • 7 Monate, Apr. 2007 - Okt. 2007

    Director Food and Beverage

    Sutera Harbour resort

    Fully in charge of the Food and Beverage department

  • 1 Jahr und 4 Monate, Jan. 2006 - Apr. 2007

    Franchise Manager

    Testa Rossa Caffe

    Fully in charge of the development of Testa Rossa Caffe in the Middle East

  • 1 Jahr und 2 Monate, Sep. 2004 - Okt. 2005

    Asst. Dir. Food and Beverage

    Moevenpick Hotel & Resorts

    Fully in charge of the Operational part of the F&B department

  • 10 Monate, Dez. 2003 - Sep. 2004

    Operations Manager Spectrum on One

    Fairmont Hotel Dubai

    Fully in charge of the Signature Restaurant Spectrum on One

  • 5 Monate, Mai 1985 - Sep. 1985

    Commis de bar

    Grand Hotel de l´Europe

    preparing the hotel and casino bar for operation and assist the Bar manager

Ausbildung von Juergen Purgstaller

  • 2 Jahre und 10 Monate, Sep. 1983 - Juni 1986

    Hotel Management

    Hotelfachschule Bad Gleichenberg

Sprachen

  • Englisch

    Fließend

  • Deutsch

    Muttersprache

Interessen

Hotel related news from all over the world as well as all this crazy things designers come up with
which nobody needs but
are still so cool to have and of course my family.

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